The MacBook Pro. What is the first thing that pops into your head when you hear the name of Apples long awaited notebook? Say it out loud “MacBook Pro“… For me it prompts the question “Would you like fries with that?” Yes, Apples latest edition to its notebook range sounds like it’s named after something you might expect to find on the menu at McDonalds, except with less calories, and probably better tasting! That said, what’s in a name? And isn’t there a saying about a rose by any other name smelling just as sweet? Well I intend to find out, by giving this particular rose a damn good sniff.
If you’ve stumbled across this article in search of an informative MacBook Pro review, the chances are that before you got to this one you had already read a fair few well written and helpful pieces along the way. They all mention and demonstrate benchmark tests and comparisons, they have pretty pictures and graphs to show you how good the MacBook really is. Some tell you about the snazzy ‘Two Finger Scrolling‘ technology and the easy release magnetic power supply. I think that all the other reviews have covered almost everything there is to be mentioned about the new MacBook Pro at this point, well, almost… Now what was that saying again? A rose by any other name would…
SMELL
An element which is often overlooked when buying, and indeed reviewing a new laptop, is the smell or “Cyber Scent” as some people like to call it. Honest! Opening the MacBook Pro for the first time, I can report that there isn’t a particularly prominent odour of any kind. On closer inspection, pressing ones nose against the keyboard, like this hyghdddddddc, and taking short, sharp sniffs, does reveal a very light fregrance of circuit boards, but that is all. The monitor and outer casing offer nothing in terms of “Cyber Scent”. I would say that the MacBook Pro compares well to other laptops in this area.
Earlier on in this review I made the claim that the MacBook Pro probably tasted better than a McDonalds burger. This all down to personal prefrence of course, but it would be foolish of me not to put my theory to the test, the taste test as it were.
TASTE
Licking the aluminium outer casing I found to be a bland and tasteless experience. Further disappointment followed with the nibbling of the corners, sucking of the keys and biting of the cursor pad, all of which yielded nothing in terms of taste. I decided it was safer not to put the power supply anywhere near my mouth, certainly not while it was plugged in anyway. Overall the taste test returned pretty poor results. The MacBook Pro was bland, tastless and had no significant nutritional value. So we’ll call it a draw with McDonalds then.
SUMMARY
To conclude, I found the MacBook Pro to exceed other laptops in its range, but could only manage to be on par with a McDonanlds burger in taste test. So, my advice. If you’re looking for both a powerful and fairly odourless laptop I would certainly recommend Apples’ MacBook Pro. Even if it has got a silly name!